WATCH: Somizi puts his cooking skills to the test with a four-course meal for fans

Johannesburg – After announcing that he would be giving fans a taste of his cooking at Zuri Beach Club in Margate, Somizi took to the kitchen of the establishment, feeling the heat as he prepared meals from a menu he had designed. 

The TV/radio personality shared videos of himself assembling the four-course meal which included butter chicken in tacos as part of hors d'oeuvres, coconut crumbled prawns as the appetizers, lamb shanks as entrées, and Amarula crème brûlée as part of the dessert. 

"Tjo it's hectic and it's just entree's. 3 courses to go (sic)," he captioned one video. 

We may not have been able to taste it, but we must admit, everything looked pretty good. 

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